The secret ingredient is always cheese...

Potato Cheese Balls

Ingredients:-

• Boiled potatoes                                               ( 4 )
• Grated processed cheese                                 ( 1 cup )
• Finely chopped green chillies                          ( 3 )
• Finely chopped ginger                                     ( 1/2 tsp )
• Finely chopped garlic                                      ( 4 cloves )
• Red chilli powder                                             ( 1/2 tsp )
• Turmeric powder                                              ( 1/2 tsp )
• Finely chopped fresh coriander leaves             ( 2 tsp )
• Bread crumbs                                                    ( 2 tbsp )
• Oil                                                                     
• Salt for taste

Method:

1. Grate the cheese and keep aside.
2.  Mash 4 boiled potatoes in a bowl.
3. To the potatoes Add the green chillies, ginger, garlic, red chili powder, turmeric powder, coriander leaves, bread crumbs and salt to taste.
4. Mix all of this well.
5. Now heat good amount of oil in a frying pan.
6. Divide the potato mixture in about 6 balls.
7. Take some oil in your palms, take one ball and make a small hole in center and stuff good amount of grated cheese in it.
8. Now close the ball carefully from all the sides and in such way make and keep all the balls aside.
9. Deep try these cheese balls on a medium flame.
10. Serve hot with some sause or a chutney of your choice.